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I'm not usually a procrastinator, but lately it just feels easier to stress about it instead of actually get the work done. Since I received this little piece of advice via the New China Buffet, I've decided to get motivated, stay determined and finish my work! I will also be glad once everything is finished because it will be off my plate and I have a lot more to look forward to this spring. I have a work related trip to Nashville in March (Yay! Nashville!) and the Masters are right around the corner. Come on, Spring!
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