I was so sad to hear this week that Gourmet magazine is going under! November will be their last issue. I really wish they'd at least have published the December issue so we could have one more set of fabulous holiday recipes! Wouldn't that be grand?The good news is their website will be up till the end of the year, so get to Gourmet.com and download a few fabulous recipes and classic cocktails before they're gone!
I'll have to decide what to subscribe to now. Got any suggestions? Food & Wine? Bon Apetit?I hear that Cook's Illustrated is really good, but I love a magazine with delicious food photos...
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I've been a Gourmet and Food&Wine subscriber for a while now. Nothing will replace Gourmet's literary writing, point of view, and stellar photography, but I do adore Food&Wine's recipes. Cook's Illustrated is a different animal - they come up with what their panel thinks is the best/most pleasing overall recipe for certain dishes. I'm more temperamental with my flavors, though, so in that regard I've enjoyed F&W's recipes much more. Considering Saveur as a Gourmet replacement... definitely not Bon Appetit, though.
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